Plus, the state’s first natural wine festival kicks off this weekend, and more restaurant news to know this week ...

Marissa Ferola has a fail-safe test when creating Korean-American confections for her newly opened cafe Nine Winters Bakery ...

The new cocktail bar, called Darling (464 Massachusetts Avenue) — a reference to the phrase “Kill Your Darlings” meaning ...

Tanya Edwards is an award-winning journalist, writer, and editor living in New England. A contributor to Eater since 2022, she’s been in food media for over a decade. Welcome to Ask Eater, a column ...

Where to find the best Boston restaurants, serving ceviche, heaping plates of pasta, world-class banh mi, and so much more.

Boston has always been a music town, with bands like Aerosmith honing their sound right on Comm Ave. in Allston before making it big. And the city’s got plenty of bars, restaurants, and clubs hosting ...

Nationally acclaimed dining destination Portland, Maine, is about two hours from Boston, whether you take Amtrak’s Downeaster ...

A Hingham-based gelato company just debuted a new shop in Boston’s Seaport District, and there’s something for everyone. Gelato & Chill previewed its wares on Tuesday, May 15 — with people lined up ...

Introducing the 2024 Eater Boston Award Winners The Best New Restaurant, Best New Bar, Best New Bakery, and more ...

Nine can’t-miss openings of the seasonThe leaves are starting to turn. That back-to-school feeling is in the air. And this fall, there are a great crop of incoming restaurants looking to inject new ...

Yeaw and McAdams are suing the company for owed tips and wages, interest, and legal fees. If the restaurant group settles, or if the plaintiffs win in court, all employees who were working at the ...

The origin of hots, a spicy condiment, differs based on who you ask. Some say the regional favorite is from New England, while others say Baltimore.